Journey Indonesia – Bali, an island famous for its natural beauty, also has a variety of culinary specialties that must be tried when visiting there. Of the many options, here is a list of 25 of the most popular and delicious Balinese things.

1. Babi Guling

Babi Guling is one of Bali’s famous and must-try specialty food recommendations. This food is made from pork grilled with Balinese spices, using Balinese basa genep seasoning, creating a distinctive and super delicious taste.

2. Ayam Betutu

Ayam Betutu has processed chicken mixed with Balinese spices, then wrapped in banana leaves and grilled until cooked. Ayam Betutu is one of the Balinese specialties that you must try.

3. Satay Lilit

Balinese Satay Lilit is a food made from chicken or pork mixed with Balinese spices, then shaped like a skewer and grilled. Satay Lilit is a typical Balinese menu that is delicious and must be tried.

4. Balinese Nasi Campur

Nasi Campur Bali is a meal consisting of white rice complemented by satay lilit, shredded chicken, lawar, and various other types of side dishes. Nasi Campur Bali is a typical Balinese menu choice that is delicious and filling. If you visit Bali, don’t forget to try it.

5. Betutu Duck

Bebek Betutu is a famous Balinese specialty of fried duck seasoned with Balinese spices. This typical Ubud fried duck is a must-taste Balinese food choice.

6. Lawar

Lawar is a Balinese specialty made from chicken, pork, or duck meat mixed with vegetables, coconut, and Balinese spices. Red lawar and white lawar are two types of lawar popular in Bali, Indonesia.

7. Plecing Satay

Sate Plecing is a Balinese satay made from chicken, pork, or fish seasoned with sambal plecing. Sate Plecing is a spicy and delicious Balinese specialty.

8. Tum Ayam

Tum Ayam is a traditional Balinese food made from chicken meat seasoned with Balinese spices, then wrapped in banana leaves and steamed until cooked.

9. Kakul Satay

Sate Kakul is a Balinese specialty made from rice snail meat seasoned with Balinese spices, skewered with skewers, and then grilled until cooked.

10. Languan Satay

Sate Languan is a Balinese specialty made from languan fish meat seasoned with Balinese spices, skewered with skewers, and then grilled until cooked. Sate Languan is a delicious and unique Balinese food choice.

11. Suwir Chicken

Ayam Suwir is a Balinese specialty made from chicken meat that is boiled and shredded, then mixed with Balinese spices. Ayam Suwir is a delicious and practical Balinese food choice.

12. Lawar Kuwir

Lawar Kuwir is a Balinese specialty made from duck meat mixed with vegetables, coconut, and Balinese spices. Lawar Kuwir is a Balinese food choice rich in flavor and texture.

13. Tepeng Rice

Nasi Tepeng is a Balinese specialty made from rice mixed with Balinese spices and served with various side dishes. Nasi Tepeng is a delicious and filling Balinese food choice.

14. Sela Rice

Nasi Sela is a Balinese specialty made from rice mixed with sweet potato, taro, and Balinese spices. Nasi Sela is a unique and delicious Balinese food choice.

15. Balinese Spices

Bumbu Khas Bali or Basa Genep is a mixture of Balinese spices that is the basis of various Balinese dishes. Balinese spices give a distinctive and delicious flavor to every word.

16. Jukut Ares

Jukut Ares is a Balinese specialty made from banana stems mixed with chicken or pork, then boiled with Balinese spices. Jukut Ares is a healthy and delicious Balinese food option.

17. Tipat Cantok

Tipat Cantok is a Balinese specialty made from ketupat mixed with vegetables and flavored with peanut sauce. Tipat Cantok is a delicious and refreshing Balinese food option.

18. Rujak Kuah Pindang

Rujak Kuah Pindang is a Balinese specialty made from fruits doused with pindang sauce and Balinese spices. Rujak Kuah Pindang is a fresh and delicious Balinese food choice.

19. Jukut Undis

Jukut Undis is a Balinese specialty made from vegetables and beans boiled with Balinese spices. Jukut Undis is a healthy and delicious Balinese food option.

20. Laklak

Laklak is a Balinese specialty made from rice flour mixed with grated coconut and brown sugar, then steamed until cooked. Laklak is a sweet and delicious Balinese specialty.

21. Pisang Rai

Pisang Rai is a Balinese specialty made from bananas wrapped in flour dough, steamed, and served with grated coconut and brown sugar. Pisang Rai is a sweet and delicious Balinese food choice.

22. Jaje Bali

Jaje Bali is a collection of Balinese specialties made from sticky rice flour, coconut, brown sugar, and other ingredients. Jaje Bali is a sweet and delicious Balinese food choice.

23. Klepon

Klepon is a Balinese specialty made from glutinous rice flour mixed with grated coconut and brown sugar, then shaped into rounds and steamed until cooked. Klepon is a sweet and delicious Balinese specialty.

24. Gado-gado Bali

Gado-gado Bali is a traditional Balinese food made from boiled vegetables and served with peanut sauce. Gado-gado Bali is a healthy and delicious Balinese food choice.

25. Serombotan

Serombotan is a Balinese specialty made from boiled vegetables and served with sambal matah and grated coconut. Serombotan is a fresh and delicious Balinese food option.

You must try this list of 25 Balinese foods when visiting this beautiful island. This variety of Balinese specialties will spoil your tongue and make your Bali culinary tour experience more memorable. Happy tasting Balinese things!

Author

A traveler since 2010 until now and has explored more than 30 provinces in Indonesia. Happy to share interesting experiences about tourist destinations in Indonesia.

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